Strong bittering hop with an intense, heavy, spicy aroma, sometimes with piney overtones, and very strong bittering abilities that become downright astringent if overused. Used as a bittering hop in beers from Pale Ales to Lagers. Known to be used as a finishing and dry hop, but the herbal, almost smokey character is distinct and not for everyone. Used in American Ales and Lagers. A good commercial example is the Sierra Nevada Stout, and the Sierra Nevada Celebration Ale (which also uses Centennial).
Good Substitute: Nugget, Columbus, Northern Brewer, UK Target.
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